Flavors of Capri
Discover the Culinary Excellence and Iconic Restaurants of the Blue Island
A Taste of Capri’s Authentic Elegance
Capri is not only famed for its dramatic landscapes and glamorous atmosphere — it’s also a destination for true lovers of Mediterranean cuisine. The island’s gastronomic identity is deeply rooted in tradition, simplicity, and freshness, blending sea flavors with mountain herbs, and classic recipes with refined presentation. Dining in Capri is a sensory journey that celebrates both local culture and culinary excellence.
Signature Dishes of the Island
Some of the most beloved Caprese dishes have earned international fame. From the refreshing Insalata Caprese — made with sweet local tomatoes, creamy mozzarella, fresh basil, and extra virgin olive oil — to the rich and comforting Ravioli Capresi, stuffed with caciotta cheese and marjoram, the island’s cuisine is a tribute to the land and sea.
Don’t miss the famous Torta Caprese, a decadent almond and chocolate cake born on the island, often served with a dusting of powdered sugar and a view of the sea.
Where Flavor Meets the Sea: Iconic Seafront Restaurants
- Dining by the sea is a quintessential part of the Capri experience. Some of the island’s most celebrated restaurants are nestled in enchanting coastal locations, reachable by boat and offering breathtaking views alongside exquisite menus.
- Bagni Tiberio it is one of Capri’s most iconic seaside restaurants, offering exceptional seafood cuisine in a location steeped in history — once the favorite beach of Emperor Tiberius. Nestled between Roman ruins and crystal-clear waters, it’s the perfect place to enjoy traditional island dishes with a view. A timeless spot where flavour meets legacy.
- Gioia is a refined beachfront restaurant in Capri, celebrated for its elegant atmosphere and creative Mediterranean cuisine. Located in the heart of Marina Piccola, it offers fresh seafood dishes and panoramic views of the Faraglioni. A perfect blend of style, taste, and island charm.
- Il Riccio, With a Michelin star and perched just above the Blue Grotto, this restaurant combines sophisticated elegance with traditional island flavors, from lobster pasta to lemon-scented desserts.
Dining in Town: Glamour and Tradition in Capri and Anacapri
- For those exploring the town centers, Capri and Anacapri offer elegant restaurants tucked into hidden gardens and stylish piazzas:
- Ristorante Aurora – One of the island’s oldest and most fashionable establishments, serving traditional Neapolitan dishes with a creative twist, and a favorite among the international jet set.
- Villa Margherita – A romantic, intimate restaurant with panoramic views, known for its seasonal menus and attentive service.
- La Capannina – Located in the heart of Capri town, this historic trattoria has been serving classic dishes since 1931, beloved for its welcoming atmosphere and timeless recipes.
Capri by Boat and Taste: The Perfect Pairing
Many of our private boat tours include stops at these seaside restaurants, allowing guests to disembark directly from their yacht and enjoy lunch with their feet in the sand and their eyes on the horizon. This unique approach to dining combines freedom, luxury, and local authenticity, creating moments of pure Mediterranean pleasure.
Savor the Dolce Vita, One Bite at a Time
Whether you’re sipping chilled white wine at a waterfront table or discovering a family-run trattoria in a quiet alley, eating in Capri is much more than a meal — it’s a celebration. The flavors, the views, the people, and the sun-drenched atmosphere all come together to create an experience that reflects the very essence of la dolce vita.